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Elderberry Hot Toddy

The hot toddy has been a cold-weather favorite since the 1600s, and always includes hot water, spices, sugar or honey, and liquor.  This new take on an old classic features the warming spices and seasonal immune support of Sweet’s Elderberry Syrup along with a non-alcoholic suggestion if you'd like to make it a mocktail!

ELDERBERRY HOT TODDY

two pairs of hands holding glass cups with dark liquid

 

Ingredients (per serving): 

Instructions: 

  1. Add brown sugar and lemon juice to an empty mug.
  2. Pour in the boiling water and stir until sugar dissolves.
  3. Add the remaining ingredients and stir again.
  4. Garnish with lemon wheel and serve!

dark colored drink garnished with clove-studded lemon wheel against a snowy background

Recipe by:  Ford Willis @mountainmixologist

Photos by: Mary Banducci @apothecarymary

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